Class 66 Dinner
Big table and fun
Sunday, June 7 – 8:30 pm
The big lunch of the class of '66.
Good food and joy.
Program of the day
WHEN:
7 June at 13: 00
- 13:00 pm Meeting at Macinaie and aperitif on the lawn overlooking the mountain
- 13:30 PM Lunch at the restaurant with musical entertainment by Alessandro Marcucci
- 14:30 pm Lively music, dancing, and karaoke
Payment of the full amount is required at the time of booking.
Payment is non-refundable.
Different dietary needs (celiac, allergic, ...)
Unfortunately on this occasion we will not be able to offer alternative dishes.
Allergens:
The list of allergens present in the dishes can be requested from the service staff.
Please communicate any allergies to allergens not present in the list, as indicated in theAnnex III Bis (Directive 2003/89/EC and following. mm.). All the products present in theAnnex III Bis (Directive 2003/89/EC and following. mm.) and therefore traces of individual allergens may be present in all courses.
Menu
Non-Alcoholic Drinks
Prosecco
Mixed fried foods
Selection of pecorino cheeses
Selection of Amiata cured meats
Mushroom Crouton
Radicchio, saffron and lard risotto
Pici with garlic sauce
Pork leg with rosemary reduction
Roast potatoes
Macinaie Salad
'66 Cake
Homeland White 2023, Vermentino di Toscana Igt (Le Macinaie Selection)
Home Red 2021, Sangiovese di Toscana Igt (Le Macinaie Selection)
Espresso
Chefs